Sweet Potato Mash with Crisp Sage Leaves, Ricotta and Pecan Nuts from Sally Clarke: 30 Ingredients

by Janice Pattie

Add to Menu Planner

Go to Menu Planner

Add the recipe to which day?

« Today - Apr 26 »

Today - Apr 26

• S
  
• Su
  
• M
  
• T
  
• W
  
• Th
  
• F
  

Apr 27 - May 03

• S
  
• Su
  
• M
  
• T
  
• W
  
• Th
  
• F
  

May 4 - 10

• S
  
• Su
  
• M
  
• T
  
• W
  
• Th
  
• F
  

May 11 - 17

• S
  
• Su
  
• M
  
• T
  
• W
  
• Th
  
• F
  

Please select a day

or Cancel

Adding to Planner

Add to Shopping List

Add to Recipe Box

Print Recipe

You might also like

Braised Oxtails With Sweet Potato Pudding And Fried Okra