sweet potato hash brown breakfast skillet Recipe

If you’re looking for a weekend breakfast or brunch dish for two, this colorful Sweet Potato Hash Brown Breakfast Skillet is an ideal pick. Everything goes into one skillet—and it’s served from the skillet. So, you don’t have to worry about lots of pots to cleanup. But the best part is this is a scrumptious, 100% satisfying meal-in-one. Try it … even for lunch or sweet potato hash brown breakfast Yield: 2 Serving size: 2 eggs and 1 1/2 cups 1 tablespoon plus 1 teaspoon extra-virgin olive 1 large (12 ounces) sweet potato, cut into 3/4-inch 1 large red bell pepper, 1 large green bell pepper, 1 small jalapeno, with or without seeds, 3 scallions, thinly sliced, green…