Sweet Onion and Parmesan Dip Recipe

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Servings: 10

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 77g
Recipe makes 10 servings
Calories 293  
Calories from Fat 258 88%
Total Fat 29.26g 37%
Saturated Fat 8.69g 35%
Trans Fat 0.0g  
Cholesterol 34mg 11%
Sodium 344mg 14%
Potassium 79mg 2%
Total Carbs 3.32g 1%
Dietary Fiber 0.3g 1%
Sugars 1.89g 1%
Protein 5.42g 9%
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