Sweet-n-Spicy Lamb Lollipop Chops Recipe

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Ingredients

  • 6-8 “lollipop” lamb chops, also known as “Frenched rack of lamb”
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons Red Monkey Stone Ground Spicy Mustard Seasoning
  • 2 tablespoon light brown sugar
  • 2 teaspoons finely chopped fresh rosemary
  • 1 teaspoon kosher salt
  • 1 teaspoon ground black pepper
  • 1/2 cup chopped pistachio nuts

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 115g
Calories 601  
Calories from Fat 388 65%
Total Fat 43.35g 54%
Saturated Fat 5.62g 22%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2531mg 105%
Potassium 753mg 22%
Total Carbs 47.15g 13%
Dietary Fiber 8.2g 27%
Sugars 31.69g 21%
Protein 14.04g 22%
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