Sweet And Sour Turkey Recipe

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Servings: 1

Ingredients

Cost per recipe $8.63 view details

Directions

  1. In large skillet, saute/fry turkey cubes, onion and garlic in warm oil till meat is lightly browned and onion is tender.
  2. Drain pineapple, reserving juice. Add in reserved juice, vinegar, soy sauce, brown sugar, bouillon granules and 1 c. water to turkey. Simmer, covered, for 15 min.
  3. Blend together cool water and cornstarch. Stir into turkey mix and cook till thick and bubbly, stirring often. Add in pineapple and green pepper, continue cooking 2 to 3 min or possibly till pepper is crisp-tender. Garnish with toasted almonds and serve over steamed rice.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1485g
Calories 1329  
Calories from Fat 409 31%
Total Fat 47.31g 59%
Saturated Fat 3.62g 14%
Trans Fat 0.71g  
Cholesterol 0mg 0%
Sodium 1875mg 78%
Potassium 1615mg 46%
Total Carbs 227.37g 61%
Dietary Fiber 15.1g 50%
Sugars 169.12g 113%
Protein 15.34g 25%
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