Sweet and sour slow cooker red cabbage with apples and onions {vegan, gluten-free} Recipe

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Ingredients

  • 1 small head of red cabbage, sliced into 1/4-inch shreds
  • 1 medium onion, cut in half and sliced
  • 2 small apples, sliced (do not peel)
  • 1/4 cup cider vinegar
  • 1/4 cup rice vinegar
  • 1-1/2 Tbsp pomegranate vinegar
  • 2 Tbsp agave nectar
  • 2 Tbsp brown sugar
  • 1 tsp kosher salt
  • Fresh black pepper, to taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 630g
Calories 331  
Calories from Fat 6 2%
Total Fat 0.73g 1%
Saturated Fat 0.18g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2351mg 98%
Potassium 747mg 21%
Total Carbs 79.6g 21%
Dietary Fiber 10.1g 34%
Sugars 61.95g 41%
Protein 2.81g 4%
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