Sweet and Savory Stuffed Acorn Squash Recipe

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Ingredients

3 acorn squash, halved lengthwise and seeded
1 tsp. coconut oil or olive oil
1 small onion, chopped
2 cloves of garlic, chopped
1 cup chopped carrots
1 cup chopped celery
1 tbsp. poultry seasoning
1 tsp. ground cumin
1 lb of 96% lean ground beef
1 cup crushed tomatoes
1/4 cup of dried cherries, roughly chopped
Salt and pepper to taste
Calories: 266; Total Fat: 6.4g; Saturated Fat: 2.7g; Cholesterol: 43mg; Carbohydrate: 36.1g; Dietary Fiber: 6.2g; Sugars: 5.5g; Protein: 18.5g

View Full Recipe at Clean & Delicious

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