Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 cups stock preferably made using a ham bone
8 oz (225g( each of carrot and celeriac cut into dice
Ingredients Per Serving Qty Common Price Price per Serving
2 tbsp butter 1 teaspoon
$3.99 per 16 ounces
$0.04
1 onion finely chopped 1/6 onion
$0.79 per pound
$0.03
2 leeks, washed and roughly chopped 1/3 leeks
$1.88 per pound
$0.12
3 garlic cloves, finely chopped 1/2 garlic cloves
$4.00 per pound
$0.01
10 oz (280g) split peas soaked overnight, drained and rinsed 1 2/3 oz
n/a
 
5 1/2 oz (150g) cooked smoked ham or pork shredded or cubes of smoked bacon 7/8 oz
$6.99 per pound
$0.40
Total per Serving $0.61
Total Recipe $3.66
Email Recipe Cost
or Close