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Ingredients
- 1 box cake mix- your favorite flavor. Made as 13 x 9 inch sheet cake
- 1 x (8 ounce.) tub cold whip topping
- 2 x cubs heath bar (cut in pcs)
- 8 x caramels (cut in half)
- 1 x chocolate bar cut in half strips
Directions
- After it is cooled completely, cut corners of your favorite 13 x 9 inch sheet cake. (You should have cut 4 triangle corners) Take 2 of the corners you cut and attach one at each end of the cake. Using some of the cold whip. It should look like a football. Using the rest of the cold whip frost top and sides of cake. Decorate sides with 2 c. of heath bar pcs, caramels (cut in half) for bands and a chocolate bar for lacings. Chocolate should be placed in an x fashion on cake.
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