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Sunday Brunch And A Mildly Spicy Fish Molee Recipe

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Sunday Brunch And A Mildly Spicy Fish Molee
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Ingredients

  • 2 tsp of turmeric
  • 1 tsp of coriander
  • 1 tsp of cumin
  • 4 cloves
  • 6 fresh or frozen curry leaves
  • Stir fry all of this for about 2 minutes then it's coconut milk time!
  • Pour in:
  • 1 and 2/3 cup of coconut milk
  • 1/2 tsp of salt

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 13g
Calories 35  
Calories from Fat 14 40%
Total Fat 1.62g 2%
Saturated Fat 0.3g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1173mg 49%
Potassium 194mg 6%
Total Carbs 6.0g 2%
Dietary Fiber 2.6g 9%
Sugars 0.24g 0%
Protein 1.06g 2%
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