Sun-dried tomato hummus with toasted pine nuts Recipe

I never used to like hummus very much – I’m not sure why. Worst vegetarian ever! My husband loves it though, and we always have some in the fridge, so I’ve slowly grown to love it. I like it best when it’s got some kind of added flavour, so this sun-dried tomato hummus is right up my street. It has a beautiful, rich sweetness – so The sun-dried tomato hummus itself is taken to the next level by all those gorgeous toppings. Firstly, some extra pieces of tomato and a good glug of good quality extra virgin olive oil. Some fresh basil leaves, for colour. And the main attraction – toasted pine nuts. Toasting them in a dry pan for a few minutes really does enhance their flavour, and gives them a lovely toasty nuttiness (as you might expect…