Summer bucket-listing and a grilled veggie meal Recipe

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1 vote | 497 views

Servings: 6

Ingredients

Grilled veggies (turnips, zucchini, carrots, gypsy peppers, carrots, portobello mushrooms)
Simple homemade hummus
Whole grain flatbread
Indian spiced lentils (from the farmers' market) over brown rice
Grilled veggies
Mix together:
Olive oil (maybe 1/4 cup or so)
2-3 cloves of garlic, pressed or minced
1/2 tsp Italian seasoning (or minced fresh herbs like rosemary, oregano, thyme)
1/2 - 1 tsp lemon zest
Salt and pepper to taste
Slice veggies to about 1/4 inch thick and generously brush the olive oil mixture over them before grilling.
Simple Hummus
1 can garbanzo beans, rinsed well
1 clove of garlic
1 tbsp tahini (sesame seed butter)
2-4 tbsp olive oil
1-2 tbsp lemon juice
1/4 -1/2 tsp cayenne pepper (optional)
Salt and pepper to taste
Water (optional, use if needed to thin hummus)

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