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Sue's Orange Winter Dessert Recipe

by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $1.75 view details
  • 4 lrg navel oranges
  •     lowfat sour cream
  •     brown sugar

Directions

  1. Peel four large navel oranges, thickly slice and place in a gratin dish. Top with lowfat sour cream and sprinkle with brown sugar, then grill till golden brown and warmed through.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 418g
Calories 205  
Calories from Fat 5 2%
Total Fat 0.63g 1%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 695mg 20%
Total Carbs 52.53g 14%
Dietary Fiber 9.2g 31%
Sugars 35.6g 24%
Protein 3.81g 6%
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