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Stuffed Pasilla Chiles With Avocado Salsa - Recipe Cost

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Â Â SALSA

Â Â sea salt and freshly grnd pepper to taste PASILLAS

6 x pasilla chiles

1/2 c. grated jarlsberg cheese

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x roasted seeded jalapeno pepper chopped	1/6 jalapeno pepper	$1.99 per pound	$0.01
2 x pitted peeled ripe avocados diced	1/3 avocados	$1.25 per item	$0.42
1/2 sm red onion chopped	0.08 onion	$0.99 per pound	$0.03
3 x scallions chopped	1/2 scallions	$1.09 per cup	$0.08
3 Tbsp. roughly minced cilantro	1 1/2 teaspoons	$1.09 per cup	$0.03
6 Tbsp. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
2 Tbsp. rice vinegar	1 teaspoon	n/a
1 c. grated white cheddar cheese	2 tablespoons	$6.99 per 32 ounces	$0.17
1/2 c. grated fontina cheese	1 tablespoon	$6.09 per 8 ounces	$0.30
1/2 c. grated monterey jack cheese	1 tablespoon	n/a
1/2 c. grated asiago or possibly parmesan cheese	1 tablespoon	$5.49 per 6 ounces	$0.27
12 x cilantro sprigs	2 cilantro	$1.09 per cup	$0.30
Total per Serving			$1.79
Total Recipe			$10.76