Stuffed Orange Roughy Recipe

• 6 Orange roughy fillets
• 2 tablespoon dry basil leaves
• pinch of seasoned garlic salt
• pinch of dried Italian Seasoning
• ground white pepper
• paprika
• Olive oil
• Filling:
• 1 16 oz. pkg. frozen spinach (thawed and drained)
• 1 cup of stoplight bell peppers (red, yellow and green), sliced in thin strips
• 1 tablespoon minced fresh garlic
• 1 tablespoon fresh minced basil
• 1 teaspoon fresh dill
• ¼ teaspoon ground white pepper
• ¼ teaspoon sea salt
• butter or olive oil

Directions