Strawberry Danish Dessert Recipe

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2 votes | 15720 views

Refreshing dessert that is tasty yet not to filling.

Prep time:
Servings: 12
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Ingredients

Cost per serving $0.36 view details

Directions

  1. Bake cake according to package directions
  2. Mix together cream cheese, powdered sugar, and cool whip.
  3. When cake is cool, tear into pieces then stir into the cream cheese mixture
  4. Place into a 9 X 13 pan
  5. Make Danish dessert according to package
  6. Add strawberries to danish dessert
  7. When cool, pour over cake mixture.
  8. Refrigerate

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Nutrition Facts

Amount Per Serving %DV
Serving Size 42g
Recipe makes 12 servings
Calories 136  
Calories from Fat 46 34%
Total Fat 5.2g 7%
Saturated Fat 3.38g 14%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 60mg 3%
Potassium 33mg 1%
Total Carbs 21.97g 6%
Dietary Fiber 0.0g 0%
Sugars 20.87g 14%
Protein 1.2g 2%
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Comments

  • John Spottiswood
    March 10, 2011
    This looks great Kim! Thanks for sharing. I've saved it to the Try Soon folder in my recipe box and will let you know how it is!

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