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Add a photoThis treat is sure to please every taste and very delicious! And most of it will taste like children!:)
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Ingredients
- Ingredients for the dough: 5 eggs, 15 g sugar, 13 g flour, 2 cup cocoa powder, 2 tablespoons vegetable oil
- The whole eggs and sugar in a mixer, whip together. Pour the oil, then with a wooden spoon to mix the flour with cocoa. Baking pan lined with baking paper, pre-heated oven at about 170. Bake for 10-12 minutes. Leave to cool.
- Vanilla Cream: a pack of vanilla pudding, 3 dl of milk, 3 tablespoons sugar 10 ounces butter, softened
- Approximately 40 g of strawberry cake with a red gel packs.
Directions
- The pudding with milk and sugar in the normal way to create a new, thick one cook. Leave to cool. Mixer, whip the butter and add a spoonful of pudding.
- The sponge cake is cool anoint him the cream, put a thick strawberry halves. The top of cake with red gel to make the bag as described. Put a couple of hours refrigeration.
- 21- 31 cm, made ââof tin.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 112g | |
| Calories 210 | |
| Calories from Fat 105 | 50% |
| Total Fat 11.63g | 15% |
| Saturated Fat 5.85g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 215mg | 72% |
| Sodium 114mg | 5% |
| Potassium 190mg | 5% |
| Total Carbs 18.71g | 5% |
| Dietary Fiber 0.5g | 2% |
| Sugars 17.14g | 11% |
| Protein 7.85g | 13% |
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