Strawberry Blue Cheese Salad Recipe

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0 votes | 664 views
Servings: 6

Ingredients

Cost per serving $4.80 view details

Directions

  1. 1. Place the pecans in a skillet over medium heat. Tossing frequently, toast till lightly browned.
  2. 2. In a bowl, whisk together the raspberry vinegar, balsamic vinegar, and extra virgin olive oil.
  3. 3. In a large bowl, mix the toasted pecans, greens, strawberries, blue cheese, and red onion. Toss with the vinegar and extra virgin olive oil dressing mix to serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 374g
Recipe makes 6 servings
Calories 1302  
Calories from Fat 1141 88%
Total Fat 127.39g 159%
Saturated Fat 22.95g 92%
Trans Fat 0.0g  
Cholesterol 126mg 42%
Sodium 2656mg 111%
Potassium 366mg 10%
Total Carbs 25.92g 7%
Dietary Fiber 1.8g 6%
Sugars 21.11g 14%
Protein 13.68g 22%
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