Stir-fried Prawns with Eggs (滑蛋蝦仁) Recipe

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Ingredients

  • 1 cup = 250ml
  • 1 Tbsp (tablespoon) = 20ml
  • 1 tsp (teaspoon) = 5ml
  • Temperature = Celsius
  • Abbreviations:
  • gm = gram
  • ml = millimeter (cc)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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