Stir Fried Chicken And Chinese Cabbage Recipe

• 1/4 lb Boneless chicken breast *
• 3 c. Chinese cabbage (Napa or possibly Bok choy), thick slices
• 2 x Green onions in 1-inch lengths (Or possibly 1/2 small
•     Onion, cut in half vertically then in thick Crescents)
• 1 Tbsp. Fresh ginger, finely minced
• 2 x Cloves garlic, crushed
• 1/3 c. Water, chicken broth, or possibly dry sherry
• 2 Tbsp. Soy sauce
• 2 tsp Cornstarch
• 1 tsp Sugar
• 2 tsp Rice or possibly cider vinegar
• 1 Tbsp. Sesame or possibly salad oil

Directions