Steamed Squash Recipe

click to rate
1 vote | 2754 views

Very easy, very healthy side dish.

Ingredients

Cost per recipe $1.12 view details

Directions

  1. Rinse the sliced squash and put them in a steamer.
  2. Let the water boil underneath until vegetables are tender to your liking.
  3. Transfer into a bowl.
  4. Sprinkle with salt and pepper.
  5. serve.

Toolbox

Add the recipe to which day?
« Today - Dec 13 »
Today - Dec 13
December 14 - 20
December 21 - 27
Dec 28 - Jan 03
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 559g
Calories 52  
Calories from Fat 5 10%
Total Fat 0.58g 1%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 171mg 7%
Potassium 844mg 24%
Total Carbs 10.79g 3%
Dietary Fiber 3.5g 12%
Sugars 7.09g 5%
Protein 3.9g 6%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment