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Steak Picante Recipe

Name: Steak Picante
Ingredients: 1 1/2 c. Fresh mushrooms, sliced; 1/2 c. Minced onion; 1/4 c. Minced green pepper; 1/4 c. Vegetable oil; 2 tsp Chili pwdr; 1 c. Tomato sauce; 1 tsp Salt; 1/4 c. Sliced ripe olives; 1 1/2 lb Thick round steak

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $3.14 view details

1Â 1/2 c. Fresh mushrooms, sliced
1/2 c. Minced onion
1/4 c. Minced green pepper
1/4 c. Vegetable oil
2 tsp Chili pwdr
1 c. Tomato sauce
1 tsp Salt
1/4 c. Sliced ripe olives
1Â 1/2 lb Thick round steak

Directions

Saute/fry mushrooms, onions, and green pepper in oil for 5 min. Add in chili pwdr, tomato sauce, salt and olives. Place steak in shallow baking dish and pour sauce over steak. Cover and bake at 350 F for 1 1/2 hrs or possibly till tender.

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Amount Per Serving	%DV
Serving Size 312g
Recipe makes 4 servings
Calories 555
Calories from Fat 367	66%
Total Fat 41.06g	51%
Saturated Fat 8.26g	33%
Trans Fat 0.35g
Cholesterol 68mg	23%
Sodium 1020mg	43%
Potassium 942mg	27%
Total Carbs 6.88g	2%
Dietary Fiber 2.1g	7%
Sugars 4.06g	3%
Protein 39.54g	63%

Steak Picante Recipe

Ingredients