Steak Crostini with Bleu Cheese Marshmallows + $100 VISA Gift Card Giveaway! Recipe

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Ingredients

  • Scrape the cheese into the bottom of the electric mixer bowl then make a well in the center and pour in 3 packets unflavored gelatin (3 Tablespoons.)
  • For the Bleu Cheese Marshmallows (makes about 35 – 2×2″ marshmallows):
  • 1/2 cup blue cheese
  • 1 Tablespoon milk
  • 2/3 cup cold water, divided
  • 3 Tablespoons gelatin (3 packets)
  • 1-1/2 cups sugar
  • 1 cup light corn syrup
  • 1/2 teaspoon salt
  • 1 cup cornstarch
  • For the steak crostini:
  • 1 baguette, cut into 1/4″ thick slices
  • extra virgin olive oil
  • salt & pepper
  • 2-8oz strip steaks, about 3/4″ thick, trimmed of excess fat
  • 2 cups microgreens, like watercress (could use arugula)

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