Ingredients
- Fat: 58.1
- Saturated fat: 30.2
- Carbohydrates: 2.1
- Sodium: 672 mg
- Protein: 49.1
- Cholesterol: 230 mg
- Prep time: 10 mins Cook time: 15 mins Total time: 25 mins
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 10g | |
Calories 39 | |
Calories from Fat 9 | 23% |
Total Fat 0.95g | 1% |
Saturated Fat 0.16g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 144mg | 6% |
Potassium 40mg | 1% |
Total Carbs 4.76g | 1% |
Dietary Fiber 0.5g | 2% |
Sugars 0.17g | 0% |
Protein 2.89g | 5% |
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