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Steak Au Poivre - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 lbs beef tenderloin	1/4 lb	$14.99 per pound	$3.75
1/2 c. coarsely cracked black pepper	2 teaspoons	$7.99 per 16 ounces	$0.08
1/2 Tbsp. salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
2 Tbsp. extra virgin olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
1 Tbsp. grain mustard	1/4 teaspoon	$2.69 per 8 ounces	$0.01
1 Tbsp. butter	1/4 teaspoon	$3.99 per 16 ounces	$0.01
1/8 c. fine brandy	1/2 teaspoon	$22.00 per liter	$0.05
1/3 c. heavy cream	1 1/3 teaspoons	$3.89 per pint	$0.05
Total per Serving			$3.99
Total Recipe			$47.91