{SRC} Chicken with Potatoes, Bacon & Chard Recipe

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1 vote | 150 views
Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 267g
Recipe makes 4 servings
Calories 332  
Calories from Fat 132 40%
Total Fat 14.83g 19%
Saturated Fat 3.51g 14%
Trans Fat 0.03g  
Cholesterol 74mg 25%
Sodium 224mg 9%
Potassium 878mg 25%
Total Carbs 18.64g 5%
Dietary Fiber 2.1g 7%
Sugars 1.3g 1%
Protein 29.55g 47%
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