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Ingredients
- NEED: radish 30 g, 30 g red pepper, zucchini 20 g, 60 g Rocket, Iceberg lettuce 50 g, 10 g of sterilized small yellow onions, 2 hard boiled eggs, salt, pepper, salad dressing: olive oil, salt, ground white pepper, herb vinegar, balsamic cot, French mustard, sugar to taste
Directions
- []Radishes, zucchini and red pepper Clean and cut into smaller pieces. Into the deeper dish we picked ice lettuce leaves, sterilized small onion, arugula and chopped vegetables.
- Second Watering prepare: Mix the olive oil with French mustard and sugar. Add the herb vinegar, balsamic vinegar, salt and ground white pepper Mix the well.
- Third Salad with salt and pepper ground black pepper, and pour the prepared dressing. Mix together and let rest for about 15 minutes in a cool place. Then, add the chopped salad cellaring boiled eggs. According to taste with salt and pepper.
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