Spring Orzo Salad Recipe

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1 vote | 74 views
Servings: 6

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 143g
Recipe makes 6 servings
Calories 301  
Calories from Fat 264 88%
Total Fat 29.32g 37%
Saturated Fat 5.2g 21%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 527mg 22%
Potassium 290mg 8%
Total Carbs 5.32g 1%
Dietary Fiber 1.9g 6%
Sugars 2.29g 2%
Protein 6.64g 11%
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