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Spring Onion and Capsicum Frittata Recipe

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Spring Onion and Capsicum Frittata
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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 305g
Calories 231  
Calories from Fat 78 34%
Total Fat 8.8g 11%
Saturated Fat 4.01g 16%
Trans Fat 0.0g  
Cholesterol 197mg 66%
Sodium 120mg 5%
Potassium 931mg 27%
Total Carbs 30.57g 8%
Dietary Fiber 6.2g 21%
Sugars 4.57g 3%
Protein 10.49g 17%
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