Spinach, Mozzarella, Tomato Summer Rolls, Seasonal Weekly Menus II Recipe

click to rate
1 vote | 650 views
 

Ingredients

  • 4 sheets rice paper
  • 8 – 12 spinach leaves, depending on size
  • 8 – 12 basil leaves, depending on size
  • 1/3 ball fresh mozzarella, cut into slices, then the slices into strips
  • 4 large cherry tomatoes, cut into 4 slices each
  • Put the tomato slices in a row and add strips of mozzarella

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 5564g
Calories 1247  
Calories from Fat 171 14%
Total Fat 20.46g 26%
Saturated Fat 3.14g 13%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3901mg 163%
Potassium 28909mg 826%
Total Carbs 203.86g 54%
Dietary Fiber 115.8g 386%
Sugars 38.01g 25%
Protein 146.06g 234%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment