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Spinach Beef and Bacon Stuffed Shells Recipe

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Spinach Beef and Bacon Stuffed Shells
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Ingredients

  • 1 12 oz. box jumbo shells
  • 1 lb.ground beef
  • 1/3 c. chopped onion
  • 1 clove garlic, finely minced
  • 1 10 oz. chopped spinach, thawed, squeezed of excess moisture
  • 3 tbsp. cooked and chopped bacon or turkey bacon
  • 1 c. cottage cheese
  • 1 c. Mozzarella cheese, divided
  • 2/3 c. Parmesan cheese, divided
  • 1 egg, slightly beaten
  • 1 24 oz. can Roasted Garlic and Onion spaghetti sauce
  • 1 15 oz. can your choice spaghetti sauce
  • sugar to taste, optional
  • parsley for garnish, optional
  • Sharp White Cheddar for garnish, if desired
  • Olive oil for drizzling

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