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Spinach Artichoke Pesto Pizza Recipe

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Spinach Artichoke Pesto Pizza
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Servings: 6

Ingredients

  • 1-16 ounce pizza dough (homemade or store-bought)
  • 1/2 cup Spinach Basil Pesto or your favorite pesto
  • 1 cup chopped spinach
  • 1 cup chopped artichokes
  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded parmesan cheese

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Nutrition Facts

Amount Per Serving %DV
Serving Size 99g
Recipe makes 6 servings
Calories 302  
Calories from Fat 146 48%
Total Fat 16.3g 20%
Saturated Fat 5.08g 20%
Trans Fat 0.0g  
Cholesterol 47mg 16%
Sodium 407mg 17%
Potassium 182mg 5%
Total Carbs 25.06g 7%
Dietary Fiber 1.2g 4%
Sugars 0.36g 0%
Protein 14.17g 23%
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