| 2 tsp vegetable oil |
2 tsp |
$3.00 per 48 fluid ounces
|
$0.02 |
| 4 ounce frzn tiny shrimp, cooked |
4 oz |
$6.99 per pound
|
$1.75 |
| 1/2 c. green bell peppers, minced |
1/2 cup |
$2.19 per pound
|
$0.36 |
| 1/4 c. onions, minced |
1/4 cup |
$0.79 per pound
|
$0.07 |
| 2 x garlic cloves, chopped |
2 garlic cloves |
$4.00 per pound
|
$0.05 |
| 1/4 tsp thyme leaves, crushed |
1/4 tsp |
$1.97 per 2 ounces
|
$0.01 |
| 4 x Large eggs |
4 eggs |
$2.53 per 12 items
|
$0.84 |
| 1/4 c. 2% low-fat lowfat milk |
1/4 cup |
$3.99 per gallon
|
$0.06 |
| 1/4 tsp warm pepper sauce |
1/4 tsp |
$2.99 per 5 fluid ounces
|
$0.02 |
| 1/8 tsp salt |
1/8 tsp |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 c. tomatoes, minced, liquid removed |
1/2 cup |
$1.99 per pound
|
$0.33 |
| Total Recipe |
$3.52 |
Suggestions?