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Ingredients
- 1 lb pulled pork (pick some up from your local barbeque place or make your own)
- 2 anaheim chilis (or poblano peppers–groceries often seem to get these confused), seeded with ribs removed, diced
- 1 sweet onion, diced
- 3 cups chicken stock
- 1 can white beans, rinsed and drained
- 1 tbsp garlic
- 2 tsp cumin
- 1 tsp smoked salt (or sea salt if you don’t have the smoked)
- 1/2 tsp cayenne pepper
- olive oil
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1497g | |
| Calories 728 | |
| Calories from Fat 30 | 4% |
| Total Fat 3.48g | 4% |
| Saturated Fat 0.71g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3502mg | 146% |
| Potassium 3252mg | 93% |
| Total Carbs 132.79g | 35% |
| Dietary Fiber 29.8g | 99% |
| Sugars 15.64g | 10% |
| Protein 46.31g | 74% |
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