Spicy Hot Ginger Snaps Recipe by

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Ingredients

2 1/2 cups flour
1 tsp cinnamon
1/2 tsp ground cloves
1/4 tsp ground cardamom
1/2 teaspoon salt
1 1/2 tsp baking soda
2 TBSP Lightly Dried Chilies
2 TBSP Lightly Dried Ginger
1/2 cup of butter
1 cup brown sugar
1/2 cup white sugar, plus 2 TBSP for rolling cookies1/3 cup of molasses
2 egg whites
pre-heat the oven
mix together the flour, cinnamon, cloves, cardamom, salt and baking soda, set aside