Spicy Chicken Tacos With Green Salsa Recipe

• 2 whole chicken breasts, skinned & boned
• 1 teaspoon grnd cumin
• 1 T grnd red chili (California or possibly New Mexico)
• 1 teaspoon crushed oregano or possibly thyme
• 1/2 teaspoon garlic pwdr
• 1/2 teaspoon salt
• 2 T canola (or possibly other) oil
• 1 garlic clove, chopped
• 1 jalapeno chile, seeded & chopped (wear gloves)
• 1/2 - 3/4 c. beer
• 12 corn tortillas
• 1/2 pound tomatillos
• 1 or possibly 2 jalapeno chilies, seeded (wear gloves)
• 1 garlic clove
• 1/3 c. onion, minced coarsely
• 1 1/4 c. minced cilantro
• 2 teaspoon white wine (or possibly other) vinegar
• 1/2 teaspoon salt
• 1 c. lowfat sour cream
• 1 teaspoon chile caribe (coarsely grnd chile) (opt.)

Directions