Spicy Cabbage Kootu Recipe

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Ingredients

  • Cabbage – 1 cup, chopped
  • Onion – 1, big, chopped
  • Garlic – 2 cloves, crushed
  • Tomato – 1, finely chopped
  • Red Chilli Powder – 1 tsp
  • Turmeric Powder – a pinch
  • Salt as per taste
  • Grind together:
  • Coconut – 2 tblsp, grated
  • Gasagasa – 1/2 tsp
  • For Tempering:
  • Oil – 3 tsp
  • Saunf – 1 tsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 247g
Calories 209  
Calories from Fat 136 65%
Total Fat 15.54g 19%
Saturated Fat 2.63g 11%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 21mg 1%
Potassium 428mg 12%
Total Carbs 17.24g 5%
Dietary Fiber 4.7g 16%
Sugars 8.31g 6%
Protein 2.84g 5%
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