Spiced Apple Bread Recipe

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Spiced Apple Bread is sweet juicy red apples folded into a cinnamon spiced batter topped with an amazing Cinnamon Cream Cheese Frosting!

Prep time:
Cook time:
Servings: 12
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Ingredients

Cost per serving $0.61 view details

Directions

  1. Preheat oven to 350°F.
  2. Lightly grease 2 each 9”x5” loaf pans
  3. In a large bowl, beat sugar and oil together.
  4. Add in eggs, one at a time, mixing after each addition and then add the vanilla.
  5. Stir in the grated apple and set aside.
  6. In another large bowl, sift together flour, cinnamon, cloves, nutmeg, baking soda, baking powder and salt.
  7. Gradually add the flour mixture into the apple mixture. Stir gently and just until combined. Spoon batter evenly into loaf pans and bake for 45-50 minutes, or until a toothpick comes out clean.
  8. Cool loaf pans on wire rack for 10 minutes and then remove the loafs from the pan and let cool completely.
  9. To make the cinnamon cream cheese frosting, in a medium size bowl beat the butter, cream cheese and half-and-half until well blended. Add in the powdered sugar, vanilla and cinnamon. Beat until creamy. Frost the top of the loafs and enjoy!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 151g
Recipe makes 12 servings
Calories 581  
Calories from Fat 239 41%
Total Fat 27.1g 34%
Saturated Fat 6.25g 25%
Trans Fat 0.47g  
Cholesterol 73mg 24%
Sodium 401mg 17%
Potassium 91mg 3%
Total Carbs 80.82g 22%
Dietary Fiber 1.6g 5%
Sugars 55.42g 37%
Protein 5.47g 9%
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