Kid friendly vegetarian recipes

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Minestrone Romagna Style

Minestrone Romagna Style

This is the way minestrone is made in Romagna. It's not a lot of prep time, but you simmer the soup for a long time until all of the vegetable…

John Spottiswood
May 2008
Advanced
14 votes
21619 views
Lentils, rice and fried onions (Mujadarrah)

Lentils, rice and fried onions (Mujadarrah)

This is a tasty and healthy side dish that goes well with just about anything. It's filling without being too…

Nancy Miyasaki
Mar 2010
Intermediate
14 votes
16887 views
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…

Amos Miller
Sep 2011
Professional
13 votes
16536 views
Tabouli

Tabouli

This is a quick and fresh dish that is good all year round. I love to serve it with pita chips.

Jacqui Patek
Oct 2009
Intermediate
8 votes
49266 views
Homemade Swedish Pancakes

Homemade Swedish Pancakes

I love swedish pancakes and have made them for a few years from a mix I bought at Trader Joes. I was out of the mix a few weeks ago, so I tried…

Nancy Miyasaki
Jun 2012
Intermediate
5 votes
10950 views
Sweet Potato Bourbon Casserole Recipe

Sweet Potato Bourbon Casserole Recipe

I made this for Thanksgiving in the place of the usual sweet potatoes with marshmallows. I will NEVER go back…

marcia zeballos
Oct 2008
Intermediate
4 votes
16222 views
Al's Famous Garlic Dressing

Al's Famous Garlic Dressing

This is my version of Al's Steak House Creamy Garlic Salad Dressing and it is tangy, garlicky and scrumptious. A delight for the garlic lover's…

Micheline
Jan 2015
Intermediate
1 vote
20278 views
Lynn's Italian Vegetable Dip

Lynn's Italian Vegetable Dip

A quick, tasty, easy to make dip to serve with cut-up fresh vegetables.

Micheline
Apr 2011
Intermediate
2 votes
12241 views
Aunt Violet's Swedish Rye Bread

Aunt Violet's Swedish Rye Bread

Swedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.…

Amos Miller
Jan 2012
Professional
3 votes
7322 views
Key Lime Pie

Key Lime Pie

Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream…

Amos Miller
Mar 2014
Professional
3 votes
12339 views
Easy Pan Fried Tomatoes

Easy Pan Fried Tomatoes

This recipe is incredibly easy and really tasty. We're healthy eaters, so frying tomatoes isn't the first thing that comes to mind. But you have…

Nancy Miyasaki
Sep 2009
Intermediate
11 votes
21639 views
Green Lentil "Moong" Curry

Green Lentil "Moong" Curry

I've made this with green lentils and also with a mix of brown and yellow lentils. It doesn't really matter. They all taste awesome! Healthy and…

John Spottiswood
Mar 2010
Advanced
7 votes
10692 views
Sicilian Eggplant & Ricotta Pasta

Sicilian Eggplant & Ricotta Pasta

This is yet another wonderful Italian recipe that I've adapted from Marcella Hazan's classic "Essentials of…

John Spottiswood
Sep 2010
Advanced
12 votes
10587 views
Potato and Sweet Potato au Gratin with Herbs

Potato and Sweet Potato au Gratin with Herbs

This is not the lightest recipe I've made, but it's a real treat when you are having guests and want to…

Nancy Miyasaki
Jan 2010
Intermediate
7 votes
12951 views
Tuscan Vegetable Soup - La Ribollita

Tuscan Vegetable Soup - La Ribollita

We made a heaping pot of this up at Heavenly Valley last week when up there for ski week. It was the perfect…

John Spottiswood
Apr 2010
Advanced
6 votes
8705 views