- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Summer (164)
- Fall (156)
- Dinner Party (147)
- Winter (143)
- BBQ party (122)
- Birthday party (107)
- Christmas (110)
- Cinco de Mayo (57)
- Cocktail party (79)
- Easter (86)
- Father's Day (98)
- Halloween (40)
- Hanukkah (17)
- July 4th (78)
- Labor Day (93)
- Mardi Gras (30)
- Memorial Day (96)
- Mother's Day (97)
- New Year (79)
- Oktoberfest (38)
- Passover (37)
- Picnic (115)
- Purim (11)
- Ramadan (43)
- Rosh Hashanah (11)
- Sporting events (49)
- Spring (105)
- St Patrick's Day (38)
- Sukkot (12)
- Thanksgiving (100)
- Valentine's Day (61)
- Weddings (47)
- « See less
- See all »
- Calories
- Cost per Serving
Vegetarian recipes costing less than $3.0 per serving
All recipes » Vegetarian
Midwestern Garden SalsaThis is a more mild salsa that most farmers enjoy eating! |
FromScratch Sarah
Sep 2011 Advanced |
1 vote
2360 views
|
|
Cheesy Cabbage CasseroleThis recipe came from my mother (although I have altered it a little). My father thought he hated cooked cabbage, but he loved this. He just… |
Lynettemcw
Nov 2013 Advanced |
1 vote
1707 views
|
|
Oatmeal Cranberry BrûléeOatmeal Cranberry Brûlée is golden amber colored caramelized sugar that cracks open to a tart cranberry layer resting atop cozy creamy oatmeal.… |
Culinary Envy
Nov 2015 Advanced |
1 vote
1370 views
|
|
Zesty Orange Faraway MuffinThis moist Zesty Orange Faraway Muffin will start your day off right. Bursting with fresh orange tangy flavor, it is crumbly comfort food at its… |
Culinary Envy
Feb 2016 Advanced |
1 vote
1481 views
|
|
Frosted Coffee NibblesFrosted Coffee Nibbles are the perfect melt-in-your-mouth coffee and cream cookies that are packed with flavor! An after dinner dessert all adults… |
Culinary Envy
Mar 2016 Advanced |
1 vote
1757 views
|
|
BAKED OATMEALTHIS IS A GREAT "MAKE AHEAD RECIPE" FOR REHEATING IN A TOASTER OVEN. |
Lillie Ann Passwaiter
Jun 2016 Intermediate |
1 vote
919 views
|
|
MACARONI -ORGANIC FUSILLI SALADUSE ALMA'S FUSILLI 100% ITALIAN ORGANIC WHOLE WHEAT DURUM SEMOLINA IMPORTED FROM ITALY A MACARONI PRODUCT. |
Lillie Ann Passwaiter
Jul 2016 Intermediate |
1 vote
868 views
|
|
ZUCCHINI PATTIESTHREE ZUCCHINI (CAN USE 1 CARROT IN PLACE OF SOME OF THE ZUCCHINI FOR A SWEETER TASTE) |
Lillie Ann Passwaiter
Aug 2016 Intermediate |
1 vote
759 views
|
|
Two Bean Enchiladas
|
Brett Ede
Jul 2010 Professional |
1 vote
1918 views
|
|
old red salad dressingthis recipe was given to me 45 years ago and is still a family favorite salad dressing!! easy and tasty! |
pam kneebone
Dec 2012 Advanced |
1 vote
1559 views
|
|
NUT BURGERS IN GRAVY ROYALE"WALNUTS, QUICK ROLLED OATS & CELERY ARE THE COMBINATION THAT MAKES THE FLAVOR OF THESE BURGERS BROWNED IN OIL. NEED TO ALLOW FOR 1 HOUR OF… |
Lillie Ann Passwaiter
Jul 2016 Intermediate |
1 vote
1153 views
|
|
MUSHROOM SAUCE OR GRAVY1/2 POUND (8 OUNCES) ORGANIC MUSHROOMS, SMALL ORGANIC SWEET ONION, STALK ORGANIC CELERY OR 1/2 LARGE ORGANIC GREEN PEPPER, AND PESTO CUBES MAKES A… |
Lillie Ann Passwaiter
Jul 2016 Intermediate |
1 vote
823 views
|
|
Tofu and Peanut Butter Udon NoodlesSpeedy vegetarian recipe with a fantastic satay-style sauce. |
Hungry Jenny
Apr 2010 Intermediate |
2 votes
2527 views
|
|
Zucchini SaladA bright and refeshing raw zucchini salad. |
Susan Giella
Sep 2010 Intermediate |
1 vote
1283 views
|
|
Sunshine C SaladFresh and colorful, this slaw is chock-full of vitamin C, virtually no calories and no fat to worry about. It is a mayo free and picnic friendly… |
Cindy McNamara
Jan 2011 Advanced |
1 vote
1646 views
|