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Home » Recipes » Spanish Rice With Beef

Spanish Rice With Beef Recipe

Name: Spanish Rice With Beef
Ingredients: 1 lb Lean Grnd Beef; 1/2 c. Onion, Minced, 1 Md; 1 c. Rice, Regular, Uncooked; 2/3 c. Green Bell Pepper, Minced; 16 ounce Stewed Tomatoes, 1 Cn; 5 x Bacon Slices, Crisp,Crumbled; 2 c. Water; 1 tsp Chili Pwdr; 1/2 tsp Oregano Leaves; 1 1/4 tsp Salt; 1/8 tsp Pepper

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.27 view details

1 lb Lean Grnd Beef
1/2 c. Onion, Minced, 1 Md
1 c. Rice, Regular, Uncooked
2/3 c. Green Bell Pepper, Minced
16 ounce Stewed Tomatoes, 1 Cn
5 x Bacon Slices, Crisp,Crumbled
2 c. Water
1 tsp Chili Pwdr
1/2 tsp Oregano Leaves
1Â 1/4 tsp Salt
1/8 tsp Pepper

Directions

Cook and stir the meat and onion in a large skillet till the meat is brown. Drain off the excess fat.
Stir in the remaining ingredients. TO COOK IN A
SKILLET: Heat the mix to boiling then reduce the heat and simmer, covered, stirring occasionally, till the rice is tender, about 30 min. (A small amount of water can be added if necessary.) TO COOK IN THE OVEN: Pour the mix into an ungreased 2-qt casserole. Cover and bake at 375 degrees F, stirring occasionally, till the rice is tender, about 45 min. Serve warm.

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Amount Per Serving	%DV
Serving Size 312g
Recipe makes 6 servings
Calories 415
Calories from Fat 204	49%
Total Fat 22.69g	28%
Saturated Fat 8.17g	33%
Trans Fat 0.71g
Cholesterol 68mg	23%
Sodium 913mg	38%
Potassium 517mg	15%
Total Carbs 31.56g	8%
Dietary Fiber 1.8g	6%
Sugars 3.57g	2%
Protein 20.06g	32%

Spanish Rice With Beef Recipe

Ingredients