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Spanish Hamburger Casserole Recipe

Name: Spanish Hamburger Casserole
Ingredients: 2 lbs. hamburger; 1 onion, minced; Salt and pepper to taste; 1 can diced Rotel; 1 can Spanish rice; 1 can ranch style beans; 1/4 pound grated cheese

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.72 view details

2 lbs. hamburger
1 onion, minced
Salt and pepper to taste
1 can diced Rotel
1 can Spanish rice
1 can ranch style beans
1/4 pound grated cheese

Directions

Brown the meat and onion. Salt and pepper to taste. Drain the fat and add in the Rotel, Spanish rice and beans. Mix and put in baking dish. Cook about 30 min at 325 degrees, then spread top with cheese. Bake till cheese is melted. Can add in 1 can whole kernel corn.

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Amount Per Serving	%DV
Serving Size 161g
Recipe makes 12 servings
Calories 318
Calories from Fat 101	32%
Total Fat 11.29g	14%
Saturated Fat 5.18g	21%
Trans Fat 0.48g
Cholesterol 59mg	20%
Sodium 397mg	17%
Potassium 475mg	14%
Total Carbs 30.68g	8%
Dietary Fiber 2.2g	7%
Sugars 2.51g	2%
Protein 21.6g	35%

Spanish Hamburger Casserole Recipe

Ingredients