Directions
Spaghetti With Asparagus and Green
Total time: 30 minutes
10oz (300gr) green asparagus, trimmed, cut into 1″ (2.5cm)
4 green garlic, trimmed and sliced, including
2 tbs chives,
2 tsp tarragon,
1 tbs
1 tbs cooking olive
2 tbs salad olive
1/2 cup (2oz, 60gr) freshly grated
4oz (120gr)
Cook pasta according to package directions.
Heat butter and cooking olive oil in a medium
Add asparagus and sauté 5
Add green garlic and sauté 5 minutes longer. Asparagus should be tender, if not cook a bit
Add pasta to skillet, along with herbs and salad olive oil. Toss well to
Put pasta and vegetables into a bowl. Add 1/4…
View Full Recipe at Thyme for Cooking, the Blog
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