Spaghetti Sauce, Crockpot Recipe

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0 votes | 659 views
Servings: 1

Ingredients

Cost per recipe $12.94 view details

Directions

  1. Brown 1 pound hamburger with 1/2 minced onion, 1 minced green pepper, and garlic pwdr to taste. Drain and place in crockpot with the remaining ingredients.
  2. Cook on low for 6-8 hrs. Remove bay leaf before eating.
  3. NOTES : The original poster ("Nancy") said which this is her family's favorite and which it originated from an Air Force cookbook.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2284g
Calories 1353  
Calories from Fat 444 33%
Total Fat 49.57g 62%
Saturated Fat 19.21g 77%
Trans Fat 2.9g  
Cholesterol 295mg 98%
Sodium 9431mg 393%
Potassium 8176mg 234%
Total Carbs 125.16g 33%
Dietary Fiber 34.4g 115%
Sugars 86.29g 58%
Protein 120.41g 193%
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