Spaghetti alla Carbonara Recipe by

click to rate

0 votes | 434 views

Ingredients

2 tbsp olive oil
1 medium sized onion finley chopped
200 gm bacon chopped
350 gm dried Linguini pasta ( you can use normal pasta too, but I had this at home)
2 garlic cloves ( made into a paste)
4 eggs ( I only used 2 )
200 ml cream
In the recipe they asked to use 4 tbsp parmesan cheese and plus extra for serving ( I used all together 10 tbsp cheese)
Salt and black peper. (Don't add too much salt as there is salt in the bacon)