Southwestern Rice And Black Bean Salad Recipe

• 2 c. cooked long-grain white or possibly brown rice
• 1 1/2 c. fresh cooked or possibly canned liquid removed corn
•     kernels
• 15 ounce canned black beans, rinsed and liquid removed
• 4 x scallions, minced
• 2 lrg tomatoes, diced
• 1 med cucumber, diced
• 1 lrg jalapeno pepper
•     seeded and chopped, (optional)
• 2 Tbsp. vegetable oil
• 2 x limes, Juice of
• 2 Tbsp. minced fresh cilantro
• 2 tsp dry oregano
• 1 tsp grnd cumin
• 1/2 tsp freshly grnd pepper
• 1/2 tsp salt

Directions