The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Sourdough Loaves

Print

Email

Sourdough Loaves Recipe

Name: Sourdough Loaves
Ingredients: 6 c. bread flour; 1/3 c. sugar; 1/2 c. corn oil; 1 teaspoon salt; 1 1/2 c. hot water; 1 c. starter (recipe below)

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 581 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.18 view details

6 c. bread flour
1/3 c. sugar
1/2 c. corn oil
1 teaspoon salt
1 1/2 c. hot water
1 c. starter (recipe below)

Directions

In large bowl sprinkle sugar and salt over flour; mix. Add in all remaining ingredients and mix. Put in large bowl, well greased with oil. Turn oily side up, cover with foil or possibly plastic wrap, and let stand overnight.
Knead 8-10 times. Put into three greased loaf pans. Let stand 4-5 hrs or possibly overnight. Bake at 350 degrees for 30-45 min. Cold before removing from pans.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 113g
Recipe makes 12 servings
Calories 349
Calories from Fat 90	26%
Total Fat 10.22g	13%
Saturated Fat 1.34g	5%
Trans Fat 0.03g
Cholesterol 0mg	0%
Sodium 196mg	8%
Potassium 69mg	2%
Total Carbs 55.24g	15%
Dietary Fiber 1.6g	5%
Sugars 5.76g	4%
Protein 8.21g	13%

Sourdough Loaves Recipe

Ingredients