Sour Cream Vegetable Dip Recipe

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0 votes | 759 views
Servings: 6

Ingredients

Cost per serving $0.51 view details

Directions

  1. Mix all together. Serve with fresh vegetables.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 6 servings
Calories 259  
Calories from Fat 249 96%
Total Fat 28.25g 35%
Saturated Fat 7.28g 29%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 161mg 7%
Potassium 77mg 2%
Total Carbs 1.61g 0%
Dietary Fiber 0.1g 0%
Sugars 1.48g 1%
Protein 0.91g 1%
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