Sour Cream Cookies With Coconut Frosting Recipe

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0 votes | 1028 views
Servings: 8

Ingredients

Cost per serving $0.55 view details

Directions

  1. Preheat oven to 375 degrees. Thoroughly grease cookie sheet. In a bowl, cream butter and sugar together. Beat in the whole egg and the yolk. Add in flour, baking pwdr, baking soda and salt. Combine ingredients well. Add in lowfat sour cream, vanilla and pecans. Drop the batter by teaspoonfuls onto a greased cookie sheet and bake for 12 min or possibly till bottoms are golden brown. Let cold.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 8 servings
Calories 324  
Calories from Fat 150 46%
Total Fat 17.18g 21%
Saturated Fat 9.21g 37%
Trans Fat 0.0g  
Cholesterol 38mg 13%
Sodium 559mg 23%
Potassium 93mg 3%
Total Carbs 40.07g 11%
Dietary Fiber 1.0g 3%
Sugars 20.77g 14%
Protein 3.33g 5%
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