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Soft Lemonade Cookies Recipe

Name: Soft Lemonade Cookies
Prep time: 20 min
Cook time: 48 min
Total time: 68 min
Cuisine: American
Ingredients: 1 cup butter, softened; 1 cup sugar; 2 eggs; 3 cups flour; 1 tsp baking soda; 1 6 oz. can frozen lemonade concentrate, thawed and divided; additional sugar

by David St. John

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2 votes | 1788 views

1 review | 0 comments

Prep time: 20 minutes

Cook time: 48 minutes

Servings: 6 dozen

American

Ingredients

Cost per serving $0.74 view details

1 cup butter, softened
1 cup sugar
2 eggs
3 cups flour
1 tsp baking soda
1 6 oz. can frozen lemonade concentrate, thawed and divided
additional sugar

Directions

In a mixing bowl, cream butter and sugar; add eggs.
Combine flour and baking soda.
Add to the creamed mixture alternately with 1/3 cup lemonade concentrate.
Mix well.
Drop by rounded teaspoons onto ungreased baking sheets.
Bake at 400 degrees for 8 minutes.
Remove to wire racks. Brush with remaining lemonade concentrate.
Sprinkle with sugar.
Cool.

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A.L. Wiebe

February 10, 2012

Ooooooo...these definitely have my full attention! A must-try!!

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Amount Per Serving	%DV
Serving Size 186g
Recipe makes 6 servings
Calories 717
Calories from Fat 289	40%
Total Fat 32.83g	41%
Saturated Fat 20.0g	80%
Trans Fat 0.0g
Cholesterol 143mg	48%
Sodium 451mg	19%
Potassium 121mg	3%
Total Carbs 98.78g	26%
Dietary Fiber 1.8g	6%
Sugars 50.51g	34%
Protein 8.73g	14%

Soft Lemonade Cookies Recipe

Ingredients